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Cuisines
Pierogi Casserole
Full of flavor, this pierogi casserole is nothing short of rich and hearty. It’s a…
Easy Polish Noodles
Growing up in South Bend, Indiana, Polish dinner buffets are extremely common at weddings and…
Sour Cream Dough for Pierogi
A sour cream-based dough for your pierogi. Fill with your favorite fillings, such as potatoes…
Chef John’s Potato and Cheese Pierogi
If I had to pick a favorite recipe of all time, I think it might…
Nut Filling for Kolacky Cookies
Delicious walnut filling for Kolacky Cookies. Preparation Details Prep Time: Not available Cook Time: Not…
Eastern European Kotlety
While growing up, my Polish-Russian grandmother, who lived with our family, made these little meat…
Borscht I
This is the best borscht I have ever eaten. Double the recipe, because it freezes…
Faworki (Polish Chrusciki)
Traditional Polish crispy pastry twists made for Carnival time. They are deep-fried and sprinkled with…
Sweet Polish Sausage
This is an excellent way to prepare sweet Polish sausage with no hint of greasiness…
Baked Chicken Reuben
This is a great make-ahead dish from Marcia C. Adams of Fort Wayne, Indiana. It…
Kotlet Schabowy (Polish Breaded Pork Chop)
Breaded pork chops with mashed potatoes and salad (preferably a sauerkraut salad) is served regularly…
Lazy Man’s Pierogi
Every time we have a party I’m requested to make this lazy man’s pierogi dish….
Kruschicki
This recipe is from my grandmother: the secret is to roll the dough thin for…
Paska Bread
Paska is a traditional Polish Easter bread that’s wonderfully light with a slightly sweet flavor….
Easy and Quick Halushki
Polish dish combining bacon, fried cabbage and egg noodles. Preparation Details Prep Time: 10 mins…