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Cuisines

Lentil and Green Collard Soup

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This yummy lentil and collard soup can be eaten cold in the summer or hot…

Mediterranean Meat Pies (Sfeeha)

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This savory Lebanese meat pie recipe is a takeoff on one from my Lebanese mother-in-law…

Lebanese Lemon Lentil Soup

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This Lebanese-inspired lentil soup with lemon is a wonderful comfort soup with a balance of…

Authentic Lebanese Fattoush

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This Lebanese fattoush recipe is good for hot weather. The salad uses two unusual ingredients:…

Toum

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This toum recipe makes a small batch of delicious Lebanese garlic dipping sauce. Not for…

Lebanese Easter Cookies

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These cookies are made in Lebanon’s Bekaa Valley in my mom’s home village of Baalbek,…

Instant Pot Lebanese Lentil Soup (Shorbat Adas)

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This Lebanese Instant Pot red lentil soup is a beautiful sunny color thanks to red…

Chard Lentil Soup, Lebanese-Style

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Lebanese-style chard lentil soup is an easy-to-prepare, super delicious vegetarian soup. Preparation Details Prep Time:…

Homemade Za’atar

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This za’atar spice recipe is easy to make at home from scratch with just four…

Lebanese White Coffee

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The non-coffee, after-meal drink. Lebanese white coffee isn’t coffee at all. It is a simple…

Za’atar Bread

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Za’atar bread is known in the Middle East as mana’eesh. Homemade dough is topped with…

Labneh (Lebanese Yogurt)

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This is a Lebanese dish, excellent for dipping with vegetables or spreading on bread. It…

Middle Eastern Kibbeh

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Kibbeh is a wonderful dish from the Middle East traditionally made with lamb meat but…

Labneh (Lebanese Cream Cheese)

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Labneh is the Lebanese version of cream cheese. It’s a lot tastier and lower in…

Lebanese Chicken Shawarma

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This is a flavorful chicken dish, which I first tasted at a little Lebanese restaurant….

Maamoul (Lebanese Date Cookies)

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Maamoul are buttery date-filled cookies that are famous in the Middle East and one of…