Cuisines

My Brazilian friend makes this pork and black bean stew for me occasionally and it…

My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I’m calling it…

This super easy but hearty Brazilian fish stew is full of flavor and absolutely delicious!…

I learned to make this Brazilian-style flan (pudim de leite condensado) when we lived in…

Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this…

This vinagrete (Brazilian tomato slaw) is a refreshing side dish to pair with chicken, pork,…

These fried sweet bananas are a popular breakfast or dessert in northeast Brazil. Bananas or…

White rice is the main side dish made in Brazil. This is the way my…

This chicken in coconut milk sauce is simple and vibrant. It will fill your kitchen…

This is a super moist and tasty coconut cake. Growing up in Brazil, this was…

This feijoada recipe is my version of a traditional Brazilian black bean stew that maintains…

This pork ribs recipe is how my Brazilian mom prepares them. Boiling the ribs with…

Caipirinha is Brazil’s national cocktail. It’s so refreshing and delicious! Ask your liquor store to…

Brigadeiro are a classic Brazilian treat similar to chocolate truffles that are extremely scrumptious and…

This Brazilian lemonade recipe actually uses limes! It is best served immediately. Preparation Details Prep…

I learned this dish while stationed at Kleine Brogel AB, Belgium. It is authentic! Preparation…