Ingredients

This baked kibbeh recipe is a variation of the beef and lamb kibbeh I grew…

This recipe has been in my family for over 75 years. It’s a wonderful Lebanese…

In this roasted veggie Buddha bowl recipe, roasted veggies and sautéed tempeh are piled on…

Beef kasha is a wonderful merging of flavors and textures! This beef, bulgur wheat, and…

This recipe for cilantro tabouli, also spelled tabbouleh, is a twist on the Mediterranean classic….

Ashure is a traditional Turkish dessert with rich ingredients cooked especially for Eids. It’s delicious,…

I serve this creamy wheat and pineapple salad at Thanksgiving and Christmas dinner. It’s a…

Buckwheat crepes with cocoa are filled with whipped coconut cream for an elegant dessert. Top…

Fresh and hearty. Preparation Details Prep Time: 15 mins Cook Time: 10 mins Total Time:…

The buckwheat provides a subtle nutty flavor to these fluffy, slightly sweet, chocolate-orange muffins. I…

A cheap, delicious snack cake that’s not too sweet, and has a lower gluten content….

These hearty pancakes are flavored with buckwheat and coconut. Don’t expect a smooth-appearing cake. These…

A delicious homemade superfood snack. Store in an airtight container for 4 days at room…

This recipes is low-fructose and low-FODMAP (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols)! Preparation Details Prep…

These savory buckwheat crepes go well with any sort of condiments. I like to put…

This light salad can be served warm or cold. This is an excellent side dish…